It is no secret that Kerala is famous for its breathtaking forests and stunning backwaters. However, what stands out is its cuisine.
Its cuisine is often based on what’s within its boundaries, including its local ingredients such as coconut and fresh seafood. Regardless of the dish, there is no food based on this Indian state’s cuisine that’s not delicious.
The icing on the cake is that you don’t have to travel miles to India from Sharjah to enjoy the delicious Kerala food. After all, there is a Kerala food restaurant in Sharjah on almost every corner of this city in the United Arabs Emirates (UAE).
So, where can you find such restaurants? Without much ado, let’s discuss where to find a great Kerala food restaurant in Sharjah and much more about the cuisine.
What Are the Best Kerala Restaurants in Sharjah?
If you are looking for the best Kerala food restaurant in Sharjah, consider the following options.
Calicut Notebook Restaurant
Its location is near Clock Tower Roundabout, Sharjah, UAE. Its notable menu items include the Pazhassi salad and the Crab Kadaporum Curry, comprised of Pathiri and cooked with a full small onion.
If you are a crab enthusiast, don’t miss the latter. There is also the Malabar Biryani which is a must-try dish.
It also accommodates vegetarians, although their options aren’t as many as their counterparts. One Kerala food to try if you are a vegan is the Mathan Payasam.
The prices of its various dishes are pocket-friendly, too, not forgetting its excellent ambience.
The staff members are friendly, and the services are excellent. Whereas home delivery isn’t as great as dining in, one must admit that the services have improved significantly.
Pathayam Restaurant
If you love Kerala food, you shouldn’t hesitate to visit Pathayam Restaurant. Its menu lists various dishes originating from the Indian state.
Its notable menu items include Chicken Curry, Porotta, Dosai and Biryani. Besides being Kerala food, these dishes are also delicious and worth trying.
As for its location, that’s the Mobil Roundabout in Sharjah, UAE. You will also love how the staff members serve these delicious dishes.
Al Aseel Kitchen Restaurant
Whereas Al Aseel Kitchen Restaurant doesn’t offer many Kerala dishes, the ones available are excellent. For instance, the hotel offers an excellent biryani dish that matches the Kerala cuisine excellently.
Given its amazing taste, one should ensure that they consider Al Aseel Kitchen restaurant and, more so, the biryani. Remember that it is beef biryani; hence not suitable for vegetarians.
Its location is Muwalia in Sharjah, UAE. Such a delicious dish is undoubtedly worth your time and effort.
YAS Restaurant
Its location is Abu Shagara in Sharjah, UAE. It is famous for Kerala food, authentic enough to taste what the Indian state locals prepare back home.
One notable dish is Kanji served with pappadam and pickles. Other options include chicken biryani, curries and other common Kerala dishes.
Its staff members are friendly and serve you quickly and excellently.
What Is Special About Kerala Food?
If you have yet to taste the Kerala dishes, you must wonder why you should try them. You also have no idea of why it is a popular cuisine.
It is no secret that Kerala food is delicious, with the major ingredients being rice, coconut and tapioca. One must acknowledge that the chefs use these in large amounts when preparing this cuisine.
Various spices include ginger, cinnamon, cloves and black pepper. You should also expect various seafood, including crabs, lobsters, mussels, prawns and fish.
It is such things that make Kerala food stand out among other cuisines. If you want delicious dishes with these ingredients, go for it for a great eating experience.
What Are the Most Popular Kerala Foods?
Some of the main dishes regarding Kerala food include the following;
Thalassery Biryani
As the name suggests, its origin is the Thallasseri port. You will love how it looks, smells and tastes, enjoying every meal moment.
Its major ingredient is Kaima, also called Jeerakasala rice or small-grained rice. One adds three spices that blend excellently to make the biryani meal delicious.
Appam Served with Stew
It is a traditional Kerala dish comprising coconut milk and fermented rice. On the other hand, the stew popularly known as Ishtu contains cinnamon, cloves, shallots and coconut milk.
Cooks also add sugar for garnishing. Other ingredients include vegetables, lamb, chicken and mango chunks.
Karimeen Pollichathu
It is seafood, and the main ingredient is pearl spot fish. Its marination requires fragrant seasoning, and there are also red chillies and lemon juice.
Expect a nutritious flavour, too, thanks to the plantain leaf. Once it is cooked in it, it will leave you asking for more.
Malabar Parotta and Beef Curry
Chefs need eggs, oil, water and maida to make the flatbread called Parotta. The bread is roasted in ghee.
You will serve it with beef curry containing various spices. There is also tomato paste.
Ela Sadya
This dish is a festive dish for a reason. Its flavours blend excellently, and there is also an aroma.
It is a full-course meal comprising 26 dishes. Some of them include Chor, Thoran, Kootu Curry, parrippu, mezhukkupuratti, inji curry, naranga curry, olan, ellisheri, Kaalan, pulissery, Upperi and Keralite dish.
More Kerala food worth trying out includes the following;
- Ada Pradhaman
- Banana Halwa
- Chatti Pathiri
- Coconut Toddy
- Erachi Varutharacha Curry
- Fish Molee
- Idiyappam
- Kappa and Meen Curry
- Mussel Stir Fry
- Naadan Kozhi Curry
- Nadan Kozhi Varuthathu or Spicy Chicken Fry
- Palada Payasam
- Prawn Curry
- Puttu and Kadala Curry
- Sadhya
- Thattu Dosa with Chutney
What Are the Most Popular Kerala Snacks?
If you want a snack, our options include banana fritters, Bread Pakoda, Ela Ada, Unniyappam, Valsan, Bonda and Sugiyan. They are served with coffee or tea, depending on one’s taste.
What Else Should You Know About Kerala Food?
Remember the following as you give Kerala food a shot;
- The most popular snack in Kerala is Pazhampori, popularly known as Banana Fritters
- Kerala traditional food includes Kadala Curry, Puttu and Appam and Stew
- Its native food is OnaSadhya
- Kerala’s famous sweet is Payasam
