Souk Al Bahar, Down Town, Dubai, U.A.E. +971 4 363 8447

OurMenu Parallax

Until I discovered cooking I was never really interested in anything
Our Founder John Phillipe

John Phillipe

Mains

Meatloaf with Black Pepper-Honey BBQ $19.9
Pepper / Chicken / Honey
Prawn Sausage Cassoulet $30.5
Prawn / Sausage / Totatos
Wild Mushroom Bucatini with Kale $14.5
Mushroom / Veggie / White Sources
Roasted Red Potatoes with Rosemary $15.5
Potatoes / Rosemary / Butter

 
 

Lunch

Salmone Marinato Seared salmon fillet with red hot chili pepper sauce
Pizza Di Viviani Marinated beef, Philidelphia cream cheese, cherry tomatoes, Parmesan and arugula.
Bruschetta Classica Grilled bread, diced cherry tomato, mozzarella, black olives and fresh basil
Risotto con Gamberi Rossi With prawns, asparagus, garlic, Parmesan and lemon zest

 
 

Starters

Imported Oysters Grill (5 Pieces) $15.5
Oysters / Veggie / Ginger
Pork Tenderloin marinated in Yogurt $20
Pork / Tenderloin / Yogurt
Grilled Pork with Preserved Lemons $22
Pork / Lemons / Onions
Lemon-Rosemary Chicken $19.9
Chicken / Rosemary / Lemon
Apple Smoked Chicken with White Sauce $18.9
Chicken / Apple / Tomatos

 
 

Signature Dishes

Salmone Marinato
Seared salmon fillet with red hot chili pepper sauce
Pizza Di Viviani
Marinated beef, Philidelphia cream cheese, cherry tomatoes, Parmesan and arugula.
Bruschetta Classica
Grilled bread, diced cherry tomato, mozzarella, black olives and fresh basil
Risotto con Gamberi Rossi
With prawns, asparagus, garlic, Parmesan and lemon zest
Tuna Del Principe
Pan seared fillet of tuna, ginger and soy sauce